Grilled marinated portabella mushroom over caramelized onions, tomato, goat cheese and lettuce. They liked the food, liked the service, and liked the ambiance. It was, Perfection!!! Lunch was maybe our best meal of the trip! Lesson for the day: Ask if it is spicy. Hearts of romaine and croutons tossed with caesar dressing and shaved parmesan. see review. Pair of quails stuffed with ground pork and raisin. The chocolate mousse with churro was a great finish. We chose the five course option and found it to be more than enough especially with the between course mini servings. Starters were the cevichespecial, an excellent version chock full fresh fish and perfectly seasoned. Ricardo, Ilia, and the entire team treated us with genuine care. Thank you very much for taking from your time to share it. L equipe vous accueille tous les jours sauf le mardi. At Chantecler, the service was impeccable and the food presentation and flavors were outstanding. Rouleaux De Saumon Fume 13.00 First, one of the main courses was a cod offering with an orange based sauce that did not appeal to any of the four of us at dinner. It was an experience we could never forget. Hotels near Cathedrale Saint-Nicolas a Nice, Hotels near Musee d'Art Moderne Et d'Art Contemporain, Fusion Restaurants with Outdoor Seating in Nice, Mediterranean Restaurants for Families in Port. The food was delicious, well presented, flavorful and interesting. Sorry, we don't have hours for this restaurant yet. Le Chantecler Claimed Review Save Share 1,027 reviews #14 of 1,521 Restaurants in Nice $$$$ French European Vegetarian Friendly 37 Promenade des Anglais, 06000 Nice France +33 4 93 16 64 10 Website Menu Closed now : See all hours MICHELIN See all (958) Reserve a table 2 Fri, 4/28 8:00 PM Find a table Ratings and reviews 4.5 1,027 #14 of 1,521 usarestaurants.info is not a booking agent, and does not charge any service fees to users of our site. Excellent Food and service. Learn more and eat better with articles like these: Chanteclair is located near the cities of Belmont. $$ - Moderate ($11-$25) This is an experience not to be missed. When asked if my reservation was for any special occasion I indicated that it was for our anniversary and requested a table in the dining room with a view if possible.We arrived on time and were given a table near the service area and the swinging kitchen door. Our Michelin-starred restaurant, Le Chantecler, revisits the codes of great gastronomy conferring to them lightness and sincerity. More, My Wife and I visited beautiful Sconset with its charming seaside cottages, Sankaty lighthouse and bluff walk. Similar Businesses Nearby Cafe 19000 Inc ( 422 ft ) Restaurant 19000 MacArthur Blvd # 175, Irvine, CA 92612, USA Aura Bar & Grill ( 643 ft ) Restaurant display and courses are top notch. Cajun, Creole A dining patron from Palm Harbor, FL tried it, liked it, and rated it us on a tour of the special hotel. Okay, the Lobster/ BLT was incredible! 2023 usarestaurants.info All Rights reserved. Its "neat decor" includes hundreds of autographed photographs, from astronauts to motor racing writers,. Allow yourself to be seduced by the creations of our Chef Virginie Basselot: dishes chosen and created with fresh vegetables and products produced locally. All contents are the property of The Chanticleer 2005 - 202022. u- They liked the food, liked the service, and liked the ambiance. 41 Disneyland tips, tricks and food secrets from park fanatics. A recent dinner here was the best meal of our summer on Nantucket. $$$$ - Very Pricey (Over $50). Do you own Chanteclair? Wonderful service and stunning cuisine. This is a sample menu APPETIZERS Oysters on the half shell with shallot mignonette or cocktail sauce Smoked salmon horseradish crme fraiche Butternut Squash Ravioilis Lesson for the day: Ask if it is spicy. Salads such as duck confit and that old standby the Cobb are constructed with finesse. Creamy lobster bisque garnished with lobster meat and sherry. This is about an elegant an experience as one could have anywhere. I LOVE the menu . A memorableevening!More, Dear ARTRVLR2, Prawns sauted with tomatoes, garlic, shallots and fresh basil. If in Nice and looking for a. quintessential elegant dining experience, this is it with the caveats noted.More, Dear VacLover52, 8 Read Farm Lane, Dorset, VT 052553. They liked the food, liked the service, and liked the ambiance. You may occasionally receive promotional content from the Los Angeles Times. All rights reserved. It is worth a trip out to Sconset to dine here. The wine really complimented the dishes and was served with care and enthusiasm American, Steak, Steakhouse, Patachou On The Park ($$) Grilled fresh halibut steak with sea scallops, served over a coulis of crawfish. Second, we chose a three wine tasting option to go with the five course meal. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Right from receiving us at the hotel lobby to seating us at the table. I will not return and will let anyone know who asks that the resturant service was terrible. Gemmell is a Guatemala native with an impressive resume. Whilst we enjoyed all the wines, which were varied and interesting, the amount served of each seemed remarkably small. Home page . It was a milestone birthday for my wife and she really loved the surroundings and thoughtful detail throughout. They offer a talented tribute to regional products. They liked the food, liked the service, and liked the ambiance. His battles with the church arent over, How Palm Springs ran out Black and Latino families to build a fantasy for rich, white people, 17 SoCal hiking trails that are blooming with wildflowers (but probably not for long! People found this by searching for: Chanteclair Restaurant Indianapolis Menu, Chanteclair Indianapolis Menu, Chanteclair, Chanteclair Indianapolis Airport, Chanteclair Indianapolis, Chanteclair Restaurant Indianapolis, and Chanteclair Restaurant In Indianapolis. on the half shell with shallot mignonette or cocktail sauce, garlic, hazelnuts, parsley, Pernod butter sauce, soy dipping sauce, wasabi, pickled ginger, Vt. There are several inside rooms as well for days not conducive tooutdoor dining.More. The bread service was excellent and provided a taste of what was to come. We chose Chantecler for a special anniversary celebration. Best nightwe have had in NiceMore, Dear 889andrewc, Looking forward to returning again. Filet of sole sauted with sliced almond and flambed with grand marnier, parsley and a dash of cream. you 5 stars, thank you. Grilled and served with pernod sauce.. see review, Delicious and simple to prepare. 210 Francis St, Longmont, CO 80501 American , French , Salads , Seafood , Soups Dinner Appetizers Escargot Le Chantecler $9.00 in garlic herb butter with grilled rustic bread Gourmand Sampling $12.00 imported and domestic cheeses and meats The surroundings are elegant and private. Venison chops, marinated and sauted with demi glace and red berrie sauce. Thank you so much for taking from your time to share your review regarding your experience in our fine dining restaurant Le Chantecler*. There are no reviews yet! Tuesday: Terms of Service . The staff and I are always very glad to be able to discuss with our dear guestsMore, A very nice experience with high quality of food deserving one star Michelin. American Is this former vegan making L.A.s best chicken and rice? It is such a pleasure to know that you had a great experience in our fine restaurant Le Chantecler*. I give ten for eveything. Complete with a Michelin star very ourse was perfection.More, Dear eudaleno, Or leave a message and we will call back to confirm. The Experience at Le Chantecler was like no other ! Discrete, it however knows how to put on a show when flambeing or carving meat in the restaurant in the tradition of great restaurants. $ - Cheap Eats (Under $10) It is a real pleasure to read that you were sensitive of our chef Virginie Basselots cuisine and the presentations as well. If in Nice and looking for a. quintessential elegant dining experience, this is it with the caveats noted. usarestaurants.info cannot be held responsible or liable for the accuracy, correctness, usefulness or reliability of the data. Also, had a half dozen oysters and the omelette. Reading that you consider our establishment as one of the best restaurants you have ever been isMore, We had tbe full tasting menu with wine paring Large round ravioli filled with lobster meat, served over coulis of lobster topped with creamy roasted garlic sauce. Loved our experienceMore, This is the version of our website addressed to speakers of English in the United States. 111C Queen St E, Toronto, Ontario M5C 1S2 Canada +1 416-863-6006 Website Menu Closed now : See all hours MICHELIN See all (509) Ratings and reviews 4.5 825 reviews #18 Travelers' Choice 2022 MICHELIN View more on MICHELIN Guide RATINGS Food Service Value Atmosphere Food and ambience Local cuisine, French, European, Canadian, Vegetarian Friendly We really appreciate that you take from your time to share it. I will recomand, The very best I ever had at Le Chantacler. So many hosts entertained us with stories about the food and wine and then tookus on a tour of the special hotel. The service is somewhat over the top in pretentiousness with hosts of servers and explanations, but you gradually warm up to it as part of the overall five star experience. Rolled and sliced. I requested an outdoor table in the garden,and it is such a perfect setting for those that love flowers with a centerpiece of a wooden carousel horse that lends a whimsical note to this space. and it is such a perfect setting for those that love flowers with a centerpiece of a wooden carousel horse that lends a whimsical note to this space. The menu at Le Chanteclair changes daily, according to what is market fresh. We had dinner at The Chanticleer last weekend while visiting Nantucket Island. For two Brie en Croute 10.00 Brie cheese wrapped in puff pastry baked and served with pear sauce and fresh grapes. The wait staff was professional and knowledgeable. The 2 tables for 2 people by the windows sat empty until about 5 minutes before we finished our meal. She is at the helm of the Michelin-starred restaurant, Le Chantecler, La Rotonde, room service and banquets. Just like we did 5, 8, 15, and 24 years ago. Read that you consider our dear Chef's cuisine as stunning isMore, Wonderful setting with wonderful, knowledgeable, polite staff who had just the right amount of humour. Its wonderful that somethings can stay great for so many years. 2019 La saison 2019 est ouverte. Home - Chanticleer Eatery Grayton Beach, Fl Lunch Served Daily 11am-3pm Dinner Service 4-8pm NO RESERVATIONS ARE NEEDED! The reason for the four star rating is twofold. Worst idea ever? (Served in classic manner) . More delicious memories. Are you sure you want to delete this question? Thank you so much.More, Dear Scott L, I ordered the Lobster BLT with a glass of wine, my husband had the "special of the day" which was Halibut with vegetables with a glass of beer. Potato and leek soup garnished with creme fraiche and chives. more. A dining patron from Indianapolis, IN tried it. Each course was beautifully presented and delicious